Savuto, located on the west coast of Calabria, only produces minimal quantities today due to the extremely steep slopes. Only G.B. Odoardi is not put off by the arduous cultivation and successfully keeps this tradition alive with his extraordinary cuvée made from old vines. An unbelievable insider tip!
SAVUTO 2014 | Odoardi
CHF12.00Price
SAVUTO | Odoardi
DOC
45% Gaglioppo
25% Aglianico
20% Magliocco
5% Greco Nero
5% Nerello Cappucio
Aged in steel tanks
13.5% Vol.
75cl